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What do use use instead of pork based cured meat?

Xonja - 2009-01-12 23:54:23 - Cooking Recipes

I want to make recipes which have pork meat/pork cured meat such as pancetta, ham, bacon, prosciutto etc etc. What can I use instead that will give similar, smoky, fatty flavouring? I don't eat pork so something made of beef chicken fish etc would be good. Thanks!

Best Answer:

maybe turkey bacon...

More Answers:

Tough one. Maybe Turkey Pastrami or beef bacon.

maybe turkey bacon...

You can buy turkey pastrami, turkey ham and turkey bacon at any grocery store (try the deli section)